Cayenne (450 mg)
Cayenne is an herb that is extracted from the dried fruit of chili peppers. It is most often used to support cardiovascular and circulatory health. The main health properties in cayenne come from a chemical called capsaicin, which gives pepper its heat. Capsaicin acts to stimulate digestion and enhance blood flow.
|Cayenne Pepper (Capsicum annuum L.) (fruit) (a dried extract standardized to 40 thousand HU/g)||450 mg||*|
- Contains capsaicin for digestive aid and enhanced blood flow.
- Shown to have positive effects on the circulatory system.
- Used worldwide for a variety of applications.